10 Of The Most Iconic Things To Eat In Lahore

 

10 Of The Most Iconic Things To Eat In Lahore

 Lahore, the capital of the Pakistani province of Punjab, is known for its rich culture, history, and, of course, its delicious food. Here are 10 of the most iconic things to eat in Lahore:

  1. Lahori Karahi: This spicy dish is made with meat (usually chicken or mutton) and a blend of spices, including ginger, garlic, and red chili powder. It is typically served with naan or rice.

    Lahori Karahi

  2. Chole Bhature: This popular North Indian dish is made with a spicy chickpea curry (chole) and a deep-fried, puffed bread (bhatura). It is a staple breakfast dish in Lahore.

    Chole Bhature

  3. Biryani: This fragrant rice dish is a favorite among Lahore residents. It is made with meat or vegetables and cooked with various spices, including saffron, cinnamon, and cardamom.

    Biryani

  4. Samosas: These triangular-shaped fried pastries are filled with a variety of fillings, including potatoes, peas, and meat. They are a popular snack food in Lahore.

    Samosas

  5. Kulfi: This traditional Indian dessert is made from evaporated milk, cream, and sugar, and it is flavored with cardamom, pistachios, or saffron. It is a popular treat in Lahore during the hot summer months.

    Kulfi

  6. Chaat: This street food consists of a variety of small dishes, including pakoras, samosas, and gol gappa (deep-fried hollow dough balls filled with a mixture of potatoes and spices, which is traditionally served with tamarind chutney and yogurt).

    Chaat

  7. Lassi: This popular yogurt-based drink is made by blending yogurt, water, and sugar and can be served sweet or salty. It is a great way to cool off on a hot day in Lahore.

    lassi

  8. Phajja Siri Paya: this traditional meal of Lahore, made with wheat flour, yogurt, and gram lentils, usually served with chutney or pickles.

    Phajja siri paya

  9. Langarwali daal: This traditional dish is made with a mix of lentils and is often served with rice or naan.

    Langarwali daal

  10. Sheermal: This sweet saffron-flavored flatbread is a traditional breakfast food in Lahore, often served with keema or daal.

    Sheermal

Overall Lahore is a food lover's paradise, with a wide variety of delicious traditional dishes to try. From spicy karahi and biryani to sweet kulfi and sheermal, there's something for everyone in this vibrant city.

To see more from this blog

"10 Of The Most Iconic Things To Eat In Karachi

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